"An apple a day keeps the
doctor away" is an old Welsh proverb
that most of us are familiar with, but what makes this fruit so special? What
health benefits are associated with eating apples? As one of the most cultivated and
consumed fruits in the world, apples are continuously being praised as a
"miracle food". In
fact, Apples were ranked first in Medical News Today's featured
article about the top 10 healthy foods. Apples
are extremely rich in important antioxidants,
flavanoids, and dietary fiber. The phyto nutrients and antioxidants in apples
may help reduce the risk of developing cancer, hypertension, diabetes, and heart
disease.
|
10.
The Antioxidants in Apples
May Help Protect Your Brain in Old Age
Selection and Storage
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Pleasant
flavor. Avoid fruits with pressure marks over their surface as
they indicate underlying mottled pulp. Fresh apples can be kept at
room temperature for few days and stored in the
refrigerator for up to two to three weeks. Wash them in clean running
cold water before use.
Safety profile
Good yield
demands close attention and supervision of apple fruit crop.
According to the environmental working group
reports, the
apple fruit is one of the heavily pesticide-contaminated
produces. The most common pesticides
found in apples are organo-phosphorous and organ chloride
pesticides like Permethrin and DDT. Therefore, it
is recommended to wash the fruit thoroughly before use. If
possible, use organically certified apples.
Sindhu ma
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